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Smart tips for mastering Seasonal Recruitment in the hospitality industry

Seasonal recruitment can be made easier with planning. Anticipate busy periods, recruit early, and simplify the application process. Build a talent pool and retain good employees by creating a positive work environment.

Are you still looking for staff for your restaurant or event this summer?

Summer is here, the sun is shining, and we are all looking forward to make the most of it. But for many of us these are the busiest months of the year. If you manage a restaurant, bar, a festival or other events you will know exactly what we´re talking about. And to make your place of business thrive this summer you need to make sure that you have the right people serving your guests. Hopefully you have a very dedicated team in place and just need a few additional helping hands? Or you are looking to add the perfect candidate to your team to fill full-time or part-time positions? Either way we are here to help!

How to find and hire qualified staff in the hospitality industry

Running a successful restaurant takes more than an excellent menu and a great location. It´s the people that makes it all comes together and create a unique experience. With tight competition and evolving market demands in the hospitality industry it is essential to find qualified and reliable staff to keep your restaurant thriving. But where do you start?

Does your restaurant have enough staff for the busy summer season?

As restaurant owners, you know the summer season brings increased traffic and an opportunity to increase your profits. But are you prepared to handle the influx of customers? We've all experienced how a busy night in the restaurant can quickly give way to chaos if there aren't enough people on hand to serve your guests. It's time to ask yourself: do I have enough staff in place for the upcoming summer months?

Is your restaurant ready for spring?

Spring is just around the corner and it`s time to get your restaurant terrace ready for a new outdoor dining season. While you might have all the chairs and tables ready – have you made sure you have enough staff to serve your guests and make sure your operations run smoothly? It can be a challenge to find skilled staff in the hospitality industry, so where do you start?

It´s the most (wonderful) busiest time of the year!

The Christmas party season is well upon us and if you work in the hospitality industry you are aware of how busy it can be. Hopefully your booking lists are full and your inventory filled up with delicious food and drinks, but do you have enough staff to work during this particularly busy season?

3 tips on how to improve your job ad

The hospitality industry has become a very competitive sector in terms of recruiting experienced employees. How can you make sure that your company succeed in filling your vacant positions?

Let us help you with recruiting to your hotel or restaurant

Staffers technology match companies within the hospitality industry with people who has the right skillset, to ensure that you can maintain an optimal level of service towards your guests.

How to get started with recruiting through Staffers

Are you looking to recruit for shifts or permanent positions at your restaurant, bar, or hotel? With Staffers you have access to a network of 10,000+ people. It is easy to get started and you can have your job ad published within a few minutes, let us show you how.

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